Meatless: A Podcast About Eating podcast

Episode 29: Chicago Part One

0:00
19:27
Rewind 15 seconds
Fast Forward 15 seconds
In the first of of Alicia's two dispatches from Chicago, she talks to bartender Alicia Arredondo and chef Pat Sheerin about the city's reputation as a bad place to go meat-free. They discuss some of their plant-focused dishes, how the cultural and social context of Chicago influenced them professionally, and the broader ways in which food and politics intersect. Written and presented by Alicia Kennedy Produced by Sareen Patel

Hosted on Acast. See acast.com/privacy for more information.

More episodes from "Meatless: A Podcast About Eating"