Pie

In our project finale episode, we go for a walk, starting where we had the idea, wandering through our favourite episodes and looking ahead to the next thing...

Autumn brings us pie. A pie filled with nerdery, a visit full of discovery at our new London favourite, the V&A East Storehouse and fresh out of the creative oven, a look at pie charts...

In our food and fashion episode, we look at iconic designs, fashionable snacks, dressing for dinner and tea, we sashay through some fashion and textiles experiments and we pick the brain of fashion graduate Orla Drury.

And we’re off… with the sporting snacks episode of Studio Snack, featuring cricket teas, Jelly Babies and a half-time creative experiment.

June is a colourful month all about equality. So we celebrate Pride via rainbow bagels, art history, language, a joyful bit of Physics, insights from the co-chair of Pride and Food, and, of course, experimenting with glitter.

In this month’s episode of Studio Snack, we take a tea break... via office snack history, the business case, a poll, a WhatsApp interview with the Zen Project and this month's experiment: a tea break alarm.

April is peak seed-sowing month, and most snacks start with a seed. In this month's episode, we did some nerdery on the oldest snack and learned how popcorn is an exploded seed. We had not one but two WhatsApp interviews discussing the parallels of running a business or a community and planting. 

In our Mother’s Day episode, we chat about movable feasts, family recipes, making by instinct, we ask a food entrepreneur about ingredients from home, and we try cooking with words.

In our February episode we’re feeling the love for Valentines month, via a local heart-shaped sweet, some symbol history, a bouquet of creative experiments and a chat with Leticia Credidio in Barcelona about being taught by the designer who created the iconic ‘I love New York’ logo.

Less is more! In this episode, we delve into the history of new year’s resolutions, chat about the challenges of minimalism, experiment with simplification, we ask an architect – and we introduce our new, year-long experiment.