
She Turned Food Waste Into A Skincare Brand That’s Helping Eczema Sufferers
02/06/2026
0:00
47:05
Danielle Close didn’t just launch another skincare brand.
After working with Charlotte Tilbury and seeing how little the beauty industry was doing around sustainability, she launched My Skin Feels — creating skincare from fermented food waste.
What happened next surprised everyone.
Customers started reporting major improvements in eczema, sensitive skin and skin conditions completely by accident.
In this episode Danielle shares:
- Turning down a £250K investment
- Building a startup completely alone
- Burnout and founder mental health
- The hidden stress of scaling a business
- Dragon’s Den behind-the-scenes
- Building skincare from food waste
- How intuition shaped major business decisions
One of the most honest founder conversations we've had on SIJDI.
#Entrepreneurship #Startup #Skincare #FounderStory #MentalHealth #BusinessGrowth
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