![Science Friction podcast](/assets/images/square.png)
0:00
19:19
Hosts Adam and Avory speak with Justin Rooney from Dexai Robotics about their flexible robotic arm (and sous chef), Alfred. Designed with self-lubricating iglide® PRT slewing rings, Alfred uses different utensils to help prepare meals, such as salads and steaks, in commercial kitchens.
Mais episódios de "Science Friction"
Não percas um episódio de “Science Friction” e subscrevê-lo na aplicação GetPodcast.