
0:00
35:06
Why do American kids love chicken nuggets and applesauce, but hate broccoli and brussels sprouts? In her new book “Picky," Helen Veit explores how American children became the fussiest eaters in history.
*** Thank you for listening. Help power On Point by making a donation here: wbur.org/giveonpoint
Mais episódios de "On Point with Meghna Chakrabarti"



Não percas um episódio de “On Point with Meghna Chakrabarti” e subscrevê-lo na aplicação GetPodcast.








