Owning and managing a family bakery in the U.K.

How schools are organised in England. 3 people discuss their own experiences of teaching and of the school system.

What is a co-operative? The history of co-ops in the U.K. Interviews with 2 co-operatives - Suma Wholefoods and Valley Organics. Including how they operate and the principles on which they are based.

We interview Kate about her work as a visual artist, how she goes about creating a painting, her influences and why art is important.

We interview a dairy farmer and cheese maker about the history and process of milk and cheese making. We discuss the idea of organic farming and the use of the word ‘culture’ in cheese making.

A discussion with a doctor (general practitioner) and a community pharmacist about how individuals can access primary healthcare services in England

We interview 2 teenage girls about playing football and an older man about playing and watching the game. In the language support section we talk about the modern everyday use of the word ‘like’.

We talk to the housing manager for Calderdale, discuss owning or renting property, the problem of finding affordable housing, housing issues for refugees and the issue of homelessness.

We interview the owner of a family bakery called Lottie Shaw’s. We hear about making ‘Parkin’, a traditional northern gingerbread, and the challenges of running a sustainable business.

Interview with Holly Lynch, MP for Halifax

We interview Councillor Jane Scullion who is the deputy leader of Calderdale Council about how the Council works, her role and why local government is important. We also highlight some interesting phrases including ‘taking for granted’.