Women Butchers

03/06/2024

Eat This Podcast

0:00

25:34

“I thought, okay, I’m eating meat, but am I supposed to be eating meat? Would I ever kill an animal myself? Would I ever butcher an animal?”

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“I thought, okay, I’m eating meat, but am I supposed to be eating meat? Would I ever kill an animal myself? Would I ever butcher an animal?”
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Throughout history, people repurposed food leftovers and surplus and animal byproducts, challenging the modern perception of them as waste.
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Women Butchers

Eat This Podcast

Mais episódios de "Eat This Podcast"

Palatable is not Potable

Women Butchers

Leftovers Through History

What is Chametz?

Passover and Easter Revisited

Malta Besieged & Black-market Intrigues

The Case for Folic Acid Fortification

Anthony Mongiello, Inventor of the Stuffed Crust Pizza

Prehistoric cooking pots

The Invention of Baby Food