Dr. Alison Van Eenennaam: Genetics and Sustainability | Ep. 137

In this episode of The Beef Podcast Show, Dr. Alison Van Eenennaam, Distinguished Professor of Animal Biotechnology and Genomics at UC Davis, explores the role of genetics and biotechnology in building a more sustainable beef industry. She explains how gene editing, genomic testing, and breeding strategies are optimizing cattle productivity, animal health, and environmental impact. Learn how biotechnology is transforming herd management and profitability. Listen now on all major platforms!"That is the beauty of genetic improvement: once you've made it, it's permanent and cumulative."Meet the guest: Dr. Alison Van Eenennaam is a Distinguished Professor of Cooperative Extension in Animal Biotechnology and Genomics at University of California, Davis. She holds a Ph.D. in Genetics and an M.S. in Animal Science from the University of California, Davis, and a Bachelor of Agricultural Science from the University of Melbourne. Dr. Van Eenennaam leads a globally recognized extension and research program at UC Davis focused on the application of animal biotechnology and genomics in livestock production.Liked this one? Don’t stop now — Here’s what we think you’ll love!What you will learn:(00:00) Highlight(01:36) Introduction(04:28) Role of genetics(09:40) Beef-on-dairy opportunities(12:36) Genetic gain drivers(18:23) Methane selection potential(21:16) Sustainability and cow-calf(24:26) Final three questionsThe Beef Podcast Show is trusted and supported by innovative companies like:* Pro Earth Animal Health* bioMérieux- dsm-firmenich- Virbac𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Beef Podcast ShowInstagram: The Beef Podcast ShowLinkedIn: The Beef Podcast Show

In this episode of The Beef Podcast Show, Shannon Williams, an Extension Educator at the University of Idaho, discusses the crucial role of human resource management in ranch operations. She explores how setting S.M.A.R.T. (Specific, Measurable, Achievable, Relevant, e Time-bound) goals, tracking key records, and prioritizing employee development can improve beef production efficiency. Learn how effective people management can make or break a ranch’s success. Tune in now on all major platforms!"SMART goals are essential in ranching. If you don’t measure your progress, how do you know if you’re improving?"Meet the guest: Shannon Williams is an Extension Educator and County Chair at the University of Idaho Extension in Lemhi County. She holds a bachelor's degree in animal science and a master's in human resources from Utah State University. She brings years of leadership experience, including serving as Idaho BQA co-chair and editor for the Western Beef Resource Committee.Liked this one? Don’t stop now — Here’s what we think you’ll love!What you will learn:(00:00) Highlight(01:46) Introduction(04:46) SMART goals in ranching(10:46) Aligning goals with ranch vision(14:21) Importance of record-keeping(19:08) Using data for decision-making(21:23) Employee management strategies(26:19) Final three questionsThe Beef Podcast Show is trusted and supported by innovative companies like:* bioMérieux* Pro Earth Animal Health- Virbac- dsm-firmenich𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Beef Podcast ShowInstagram: The Beef Podcast ShowLinkedIn: The Beef Podcast Show

In this episode of The Beef Podcast Show, Dr. Brandi Karisch from Mississippi State University explores effective strategies for keeping cattle healthy and productive. She covers how to choose the right preventive tools, balance costs with long-term performance, and tailor protocols for different phases of beef cattle production. Listen now on all major platforms."The goal is to build immunity so calves are better equipped when facing health challenges."Meet the guest: Dr. Brandi Karisch earned her M.S. and Ph.D. in Animal Sciences from Texas A&M University. As a State Beef Cattle Extension Specialist at Mississippi State University, she leads research and outreach to help cattle producers improve herd health and production efficiency. Her work focuses on decision-making tools for southeastern beef systems.Liked this one? Don’t stop now — Here’s what we think you’ll love:Dr. Jessica Newberry: Vaccine Storage Tips | Ep. 93Dr. Rob Hunter: Veterinary Pharmaceutical Approval | Ep. 121What you will learn:(00:00) Highlight(01:53) Introduction(05:12) Cattle immunization strategies(07:30) Cost vs. disease risk(13:25) Cow-calf vs. feedlot(33:36) Comparing immunization options(37:03) Evolving immunization programs(45:46) Final three questionsThe Beef Podcast Show is trusted and supported by innovative companies like: Virbac* bioMérieux* Pro Earth Animal Health- dsm-firmenich𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Beef Podcast ShowInstagram: The Beef Podcast ShowLinkedIn: The Beef Podcast Show

In this special episode of The Beef Podcast Show, Dr. Patrick Davis from the University of Missouri Extension shares tips and tools to help prepare your herd for the upcoming breeding season. He explains what it takes to raise high-quality replacement heifers and details the Show-Me-Select® Replacement Heifer Program, along with key management practices such as reproductive evaluation, bull soundness exams, and nutrition planning. Tune in to learn how to strengthen your breeding program and support long-term herd productivity. Listen now on all major platforms!"Successful heifer development means breeding early in the season, which helps them calve early and stay longer in the herd."Meet the guest: Dr. Patrick Davis, Extension Livestock Field Specialist with the University of Missouri Extension, holds a Ph.D. in Animal Science from the University of Missouri and a Master’s in Animal Science from Oklahoma State University. His research focuses on beef cattle nutrition, reproduction, and feed efficiency. With extensive experience in heifer development and breeding management, Dr. Davis shares knowledge for enhancing beef cattle reproductive success and herd longevity.Connect with our guest on Social Media: LinkedIn: Patrick DavisEmail: [email protected] this one? Don’t stop now — Here’s what we think you’ll love!What you will learn:(00:00) Highlight(01:35) Introduction(06:51) Heifer development focus(08:31) Breeding success factors(15:05) Bull selection insights(20:25) Nutrition and body condition(28:11) Bull soundness essentials(36:11) Final three questionsThe Beef Podcast Show is trusted and supported by innovative companies like:* Pro Earth Animal Health* bioMérieux- dsm-firmenich- Virbac𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Website: The Beef Podcast ShowInstagram: The Beef Podcast ShowLinkedIn: The Beef Podcast Show

Hello there!In this episode of The Beef Podcast Show, Dr. Zachary McFarlane, an assistant professor at Cal Poly, offers valuable insights into bull management, heifer development, and beef cattle grazing and feeding behaviors. Dr. McFarlane discusses his career path, the importance of environmental conditions in beef production, and the Cal Poly Bull Test program. Tune in to learn innovative research and strategies that enhance efficiency and profitability in the beef industry."Our student-run bull test program at Cal Poly is unique, providing hands-on learning experiences for our students."Meet the guest: Dr. Zachary McFarlane is an Assistant Professor at California Polytechnic State University-San Luis Obispo, specializing in beef cattle production systems. He holds a Ph.D. in Animal Science-Ruminant Nutrition from the University of Tennessee and an M.S. in Animal Sciences from the University of Arizona. Dr. McFarlane has extensive research experience in ruminant nutrition and practical experience in the beef industry. What you will learn:(00:00) Highlight(01:52) Introduction (05:52) Career path and background(10:37) Student-run Bull Test program(14:07) Nutritional management strategies(23:14) Heifer development insights(37:42) Collaborative research projects(52:42) Final three questionsThe Beef Podcast Show is trusted and supported by innovative companies like:- Virbac- Bioverse- dsm-firmenich- Pro Earth Animal HealthAre you ready to unleash the podcasting potential of your company?𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Instagram: The Beef Podcast ShowLinkedIn: The Beef Podcast Show

In this episode of "The Beef Podcast Show," our special guest Holly Heil, a passionate beef cattle nutritionist, shares her journey from a Nebraska farm to earning a Master's in Ruminant Nutrition. She highlights her hands-on experiences in cow-calf operations and feedlots and her work in precision livestock technology. Gain insights into the integration of knowledge and innovative technologies to advance beef cattle welfare and productivity. Tune in and join us in exploring the frontiers of the beef cattle industry."We could try to do a better job of highlighting all of the positives that we're always doing instead of always having to come back and be on the defensive side of things." - Holly HeilWhat you’ll learn:(00:00) Highlight(01:10) Introduction(03:57) Experiences in cow-calf operations(08:00) Integrated experience in graduate studies(09:00) Precision livestock project overview(14:42) Future of livestock technology in the industry(25:57) Goals for the beef industry(26:48) Final three questionsMeet the guest: Holly Heil, M.S., has nurtured a lifelong passion for farming and animals. Holly's journey led her to an animal science degree, and extensive hands-on experience in cow-calf operations and feedlots, culminating in a Master's in Ruminant Nutrition. Her academic and practical expertise makes her an invaluable asset to the beef industry, showcasing a blend of tradition and innovation.The Beef Podcast Show is trusted and supported by innovative companies like:- Bioverse- dsm-firmenichAre you ready to unleash the podcasting potential of your company? wisenetix.co/custom-podcast𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.Instagram: The Beef Podcast ShowLinkedIn: The Beef Podcast Show

Implants have been proven to be a cost-effective investment for enhancing cattle growth and efficiency. In this episode, Dr. Loy shares insights on the research he has conducted on implants and their implementation in cattle feedlots, impact, and regulations. Particularly, he elaborates on his findings regarding implant timing and energy levels to achieve optimal growth and marbling without compromising carcass quality. Additionally, he addresses the recent hike in feed prices and offers advice to producers on managing feed costs along with minimizing feeding and storage losses for improved efficiency.“You can visually see the difference between pens of cattle that have been on feed for fifty or a hundred days – it's remarkable”. – Dr. Daniel LoyWhat you’ll learn:Highlight (00:00)Introduction (1:23)Foundational graduate work (5:49)The history of implant research (10:08)Implants, their return to investment, and concerns on carcass quality (17:23)New regulation guidance and how to overcome it (23:07)Feed prices and challenges around it (32:25)Mentoring: impacting and being impacted (39:24)The final questions (47:11)Meet the guest: Dr. Daniel LoyExperience:Current: Professor at Iowa State University; Director at Iowa Beef CenterBackground:Ph.D., Animal Industries/Nutrition (Penn State University)B.Sc., Animal Science (Western Illinois University)Connect with the guest on Social Media: LinkedIn𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.The Beef Podcast Show is trusted and supported by innovative companies like:- Bioverse- DSM