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So Here's The Thing: Spring Cleaning Part 1

9.03.2026
0:00
13:35
Do tyłu o 15 sekund
Do przodu o 15 sekund

Cleanup on aisle 7 of the restaurant and franchising business! 

There is a lot of messy stuff in the business right now that needs a good spring cleaning. 

Join Lauren Fernandez and Jack Monson for Part 1 of this conversation including:

  • A focus on franchisees and unit level profitability

  • The ratio of company owned units to franchised units

  • Revising labor schedules and models

Part 2 coming soon!

Special Guest: Lauren Fernandez.

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