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What changes when you eat more plants for months or years, rather than for a single meal? Ryan explores dietary adaptation through iron absorption, creatine, plant protein, fiber, and the gut microbiome. He also discusses why adaptation doesn’t replace adequate nutrition or attention to deficiencies. Plus, an introduction to Youniverse, the app Ryan and his brother created to help people maintain real-life connections. Mentioned in this episode: https://My-Youniverse.com.
The post 223. How Your Body Adapts to Plant-Based Eating first appeared on Mainly Plants.
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