
Fueling Longevity and Transforming Food Systems | Abigail Coleman and Chandni Sacheti
0:00
57:16
Listen on Apple, Spotify or any of your favorite Podcast players. This conversation is packed with thought-provoking insights that challenge how weview longevity, food systems, and unconventionally using careers as tools for social impact. Abigail Coleman, COO and Co-Founder of Blue Zones Kitchen shares how the pillars of theBlue Zones philosophy (responsible for producing the...
The post Fueling Longevity and Transforming Food Systems | Abigail Coleman and Chandni Sacheti appeared first on .
D'autres épisodes de "#impact | Social Impact, Social Entrepreneurship, Careers for Social Good"
Ne ratez aucun épisode de “#impact | Social Impact, Social Entrepreneurship, Careers for Social Good” et abonnez-vous gratuitement à ce podcast dans l'application GetPodcast.