Collards: A Moroccan Mystery

04/05/2026

Eat This Podcast

0:00

24:43

Abderrahim Ouarghidi was born and raised in Morocco, but until the day he and his wife Bronwen Powell found them during fieldwork, he had never seen collard greens there.

D'autres épisodes de "Eat This Podcast"

More Sustainable School Meals
01/06/2026
20:14
Sweden offers some lessons on meals better for the health of pupils and the planet
Hipster Baristas and Chinese Espresso
18/05/2026
31:15
The hipster barista and the Chinese-owned bar both shed light on the changing nature of Italian coffee culture.
Ne ratez aucun épisode de “Eat This Podcast” et abonnez-vous gratuitement à ce podcast dans l'application GetPodcast.
Collards: A Moroccan Mystery
04/05/2026
24:43
Abderrahim Ouarghidi was born and raised in Morocco, but until the day he and his wife Bronwen Powell found them during fieldwork, he had never seen collard greens there.
Geopolitics, Food, and Agriculture
20/04/2026
22:45
“Food has long served as an instrument of statecraft. Yet agricultural economics typically ... neglects security externalities.”
In Search of the Real Cheeses
06/04/2026
25:49
A six-year journey to learn about, document and share artisanal cheese-making around the world.
Old Modern Olive Oil in Provence
23/03/2026
14:03
Old-fashioned oils rely on up-to-date equipment and the skill of the miller
The unstoppable rise of extra virgin olive oil
09/03/2026
28:49
Today, a bigger problem than fraud is transportation and storage.
The Food System Is Not Broken
23/02/2026
34:28
“You are more likely to find the raw ingredients for a better future for the food system at the Waffle House than you are at your local farmers’ market.”
Food Notes from an American Prison
09/02/2026
28:48
The freedom Italian prisoners enjoy around food came as a shock
Cooking in Maximum Security
29/12/2025
23:59
This is a way also to say “I’m a subject” in a place that tries to transform me into an object. I’m a subject. As a subject, I want to eat what I want today.

Plus d'épisodes

Découvrez le meilleur des podcasts sur l'application GetPodcast.

Abonnez-vous à tous vos podcasts préférés, écoutez les épisodes sans connexion internet et recevez des recommandations de podcasts passionnants.

Une entreprise de

Collards: A Moroccan Mystery

Eat This Podcast

D'autres épisodes de "Eat This Podcast"

More Sustainable School Meals

Hipster Baristas and Chinese Espresso

Collards: A Moroccan Mystery

Geopolitics, Food, and Agriculture

In Search of the Real Cheeses

Old Modern Olive Oil in Provence

The unstoppable rise of extra virgin olive oil

The Food System Is Not Broken

Food Notes from an American Prison

Cooking in Maximum Security