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To kick off Season 2, I packed up my studio up for the first time to record in the workplace of my guest. Jake Spooner (Co-founder of Estate Coffee) takes me on a tour of a co-roasting facility in Chinatown, as he works on his roast for Tower 15 Coffee Co.
Jake walks me through the coffee process: sourcing, shipping, roasting, packaging, preparing and tasting. As we take a deeper dive into the art of coffee, Jake share's his journey and how he got to where is is now.
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