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In this episode of Piece of Hebrew, we dive into the fascinating world of olives! Learn about the traditional olive harvest (מסיק), the many uses of olives, and the process of making olive oil. We’ll also explore the significance of olives in Israeli culture, past and present, and share a quick and easy recipe for preparing olives to eat.
As always, our episode includes a full transcript, vocabulary list, and comprehension questions to help deepen your understanding!
Find it on our website. Download our free e-book with tips on learning Hebrew.
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