The BrewedAt Podcast podcast

#78 - Author 'Slow Drinks' James Beard Winner (Danny Childs)

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Host Richie Tevlin and Co-Host Dave Argust of Beermill WC talk with Danny Childs, James Beard Award-winning author of Slow Drinks. Danny is a trained ethnobotanist, mixologist, and former bartender at The Farm & Fisherman Tavern. His book Slow Drinks focuses on creating seasonal, foraged, and fermented beverages using ingredients sourced from local ecosystems. Through his work, Danny has become a national voice in the slow beverage movement, which emphasizes sustainability, biodiversity, and a deeper connection to place through drink.

 

@slowdrinks

Link for "Slow Drinks" Book

https://www.slowdrinks.co/

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THANK YOU TO OUR SPONSOR:

 

The Beer Accountant:

https://www.paddymaccpa.com/brewerysolutions

Email: [email protected]

267-566-4077 - Patrick McDonald - Licensed CPA

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EPISODE NOTES:

Mentioned Breweries

  • Tonewood Brewing - Barrington, NJ
  • Forest & Main Brewing - Epi 17 - Ambler, PA
  • The Seed: A Living Beer Project - Atlantic City, NJ

Mentioned People

  • Dave Argust - ⁠Epi 23⁠ - Sales Manager of BeerMill WC
  • Mike Nuhn - Head Brewer at Tonewood
  • Dan Endicott - Epi 17 - Owner of Forest & Main Brewing
  • Eli Facchinei - Brewmaster & Owner of Tonewood
  • Chris Mecca - Builder of Tonewood Brewing
  • Anthony Bourdain - World Renown Chef
  • Jenn Hall - Writer for Edible Jersey
  • Katie Childs - Florist & Designer
  • Teresa Ann Politano - Writer for Edible Jersey
  • Jonah Straus  - Literary Agent
  • Jenny Wagner - Editor
  • Carlo Petrini - Founder of Slow Foods Movement
  • Alice Waters - Chef & Food Activist
  • Jeff Quattrone - Author
  • William Woys Weaver - Author
  • Jimmy Nardello - Farmer of the Nardello Pepper
  • Jimmy Hand - Author
  • Emma Janson - Author
  • Bart Sasso - Author
  • Don Matteo - Mezcal Producer
  • Niko Diaz - @Crafty Bartender 

Mentioned Businesses

  • Beermill WC - Epi 23 - Beer Distributor 
  • Farm & Fisherman Tavern - Cherry Hill, NJ
  • Urban Roots Farm - Local Farm
  • Plowshare Farm - Local Farm
  • Campari - Alcohol Producer
  • Edible Jersey - Digital Food Magazine 
  • Catherine Rooney's Irish Pub & Restaurant - Wilmington, DE
  • Death & Co - Cocktail Book
  • Hardie Grant - Book Publisher
  • Slow Foods - Organic Food Movement
  • Wm. Mulherin's Sons - Restaurant & Hotel
  • Almanac - Japanese-American Cocktail Bar
  • La Jefa - Mexican Restaurant & Bar

What We Drank?

  • Slow Saison Vol 2
  • Saison | 5.8% 
  • Tonewood Brewing

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