US Open (chip review)

They say better late than never, and the boys are a little late on this one, apologies. Hopefully, we make up for it with good chip content and tipping up good golfers in this upcoming British Open at Royal Birkdale golf club at Southport England. Stay tuned for possibly a bonus episode later in the season to make up for our miss on the players podcast. Thank you for listening and enjoy.

The boys were zooming on this one, with tasty chips, spicy US Open picks and we had a special guest join us to discuss the upcoming TB VIII and answer some questions from our faithful listeners. Tune in to hear how he handled the hot (toilet) seat. Enjoy TC fans

The boys were talking chips and breaking down the upcoming PGA Championship (the middle child of the majors) held at Aronimink Golf Club. Leave us a comment or suggestions for chips or segments you would like us to cover. Enjoy

The Talking Chips podcast would like to formally apologize for the tardiness of this episode. We have made a vow to elevate our content analysis and be much more prompt with the release date of the pod prior to tournament start. We had the assistance of the one and only JJ Gallo to edit this episode and hopefully going forward please enjoy the podcast and the final Major championship of the PGA golf season stay tuned for a possible rider cup special episode in a few months time. Thank you to our loyal listeners.

The brothers review an Irish chip (crisp) whilst in Ireland golfing some of the most beautiful golf courses in the world. They are also joined by special guest and professional Olympic judge Mike “schussy” Atkinson for his assessment of the Koaghs flame grilled steak Chip. Enjoy!

Better late then never they say right? The brothers talk about key stats and picks for this years US open held at Oakmont country club in Pennsylvania. Also joined by challenger Captain Tyler for his insights on chips and his fav pick for the upcoming toilet bowl and the US Open. Enjoy, like, follow play well folks.

2025 PGA Championship episode, The Talking Chips boys are hoping the second time is the charm as Mondays recording was not successful. Kept this ep short and sweet. Also had a special guest chip taster give her 2 cents on some new chips we review. Tune in and you’re welcome.

Talking chips brothers review 3 bags of chips, course facts, keys stats, Ball pool, trending players and so much more ahead of this years Masters tournament. Don’t forget to like follow and subscribe to the pod. Thank you and enjoy

The brothers had a barrel of laughs, kicking off the 2025 major golf season. In this episode, the guys talk about their qualms with Spotify and having to become very tech savvy navigating a new recording and uploading application. As well chips, of course well maybe crumbs by the time we finally started the pod, but we talk about our bar/standard for a high-quality chip. We proceed to fall into a serious case of the giggles and go fully off the rails. We brought it back on track and managed to follow up with some golf talk. We are very excited about the new G Ball betting season and think this is the year for the Talking Chips boys to take down a major and or top 10 on the season. Calling our shot!

The podcasting brother duo team up for their final iteration of the 2024 major championship season. With special guest star, British Joe, who walk us through a wide variety of crisps reviewed from across the pond. As well, an in depth analysis of the old course Royal Troon. We talk conditions, odds, likes and dislikes, and deep sleepers. Enjoy, we will see you next year. Or if you’re lucky Olympics and Ryder Cup.