In this episode, we complete our Bjork B-Sides journey and discuss all the wonderful songs that weren't on her albums. So join us as we go from flamenco heartbreak to Moomin adventures.
And if you want to make the cocktail for this episode, it is called the Sod Off & Sip. You’ll need an ounce of gin, an ounce of Spanish sweet vermouth, half an ounce of fino sherry, a quarter ounce of elderflower liqueur, and two dashes of grapefruit bitters.
Stir it all with ice, then strain over a big ice cube. Squeeze a strip of lemon peel over the glass. If you’re feeling fancy, lightly scorch a sprig of rosemary, blow it out, and put it on the rim.
intro/outro music by Sinewave (sinevvave.bandcamp.com)
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