27: Preston Landers | Of Shio Ramen, Garum and Hand Soap for Home Cooks
Episode 27 of the Ramen in Japan podcast with my very special guest Preston Landers, who has had a very colorful career in the culinary world, all the way from making ramen at home, creating new ways to make garum, all the way to Michelin Star restaurants.
In this episode we talk about his approach to ramen, his clam shio ramen recipe, how he became the world leading authority on garum and his new venture called NAOMI, which is a high end hand soap made for serious home cooks.
Go and get yourself 1 or 5 bottles of his hand soap NAOMI right here on https://trynaomi.com/
Check out his his fantastic blog Culinary Crush, where he shares fantastic recipes, secret pro cooking techniques and tons of valuable culinary insights: https://www.culinarycrush.biz/
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