
Ep 210: You Can Eat Less and Still Enjoy Food. The Sustainable Way Men Actually Keep Results
You can eat less, eat well, and still enjoy food, and it looks like the science actually supports it. Dietitian Dude David Orozco breaks down...
- The CALERIE Trial (why a 12-15% calorie deficit produces real health results over 2 years)
- What happens when men go extreme (the Minnesota Starvation Experiment, RED-S, muscle loss)
- Why counting food groups beats counting calories.
David shares his own journey from restrictive “clean eating” to finding Gentle Nutrition, the Intuitive Eating’s Principle 10, and the sustainable approach that actually keeps results. In this episode David will include ways to make sure your keeping the enjoyment factor to eating, the 7 food groups framework, and like always he'll provide three One Small Bites that you can get started on this week.
NEXT EPISODE: Sugar — added sugar, hidden sugar, non-nutritive sweeteners, and how to navigate through the holidays without guilt or restriction.
Want to go deeper?
Visit orozconutrition.com for nutrition counseling, cooking demos, appointments, and resources to help you eat well without the stress.
Join the Alimentar Men's Program
Alimentar is a community for men who want to feel better in how they eat, move, sleep, and connect, one small bite at a time. No shame, no extreme rules, just real habits and real brotherhood.
👉 Learn more and join:
Enjoying the show?
- Follow the podcast so you never miss an episode
- Share this episode with a friend, brother, or teammate who needs to hear it
- Leave a rating or review. It helps other men find the show.
Connect with David: Instagram · YouTube · LinkedIn
This podcast is for educational purposes and isn't a substitute for personalized medical or nutrition advice.
More episodes from "One Small Bite"



Don't miss an episode of “One Small Bite” and subscribe to it in the GetPodcast app.








