Food For Pod podcast

New England is for Chowdah

7/7/2023
0:00
58:18
Rewind 15 seconds
Fast Forward 15 seconds

On this episode of Food For Pod, Liz introduces Dylan to the wonderful world of Rhode Island-style calamari.

Then, they sit down with warm soups and discuss the origins of New England clam chowder.

More episodes from "Food For Pod"