Women Butchers

6/3/2024

Eat This Podcast

0:00

25:34

“I thought, okay, I’m eating meat, but am I supposed to be eating meat? Would I ever kill an animal myself? Would I ever butcher an animal?”

More episodes from "Eat This Podcast"

The Cost of a Healthy Diet
2 dni temu
30:12
“Is it because of high prices? Is it because of low incomes? Or is it because ... you can’t see, taste, or smell the nutritional composition of food?”
Anchovies Part 2
10/28/2024
23:34
”You know, anchovies are in our blood. My family’s been eating them for 500 years.” Er, no. Not really.
Don't miss an episode of “Eat This Podcast” and subscribe to it in the GetPodcast app.
Anchovies Part I
10/14/2024
23:20
To some, they’re stinky little fish in a tin can. To others, they’re a deep hit of umami delight that honour the work of women.
Crunch Time: Insects Are Not Going to Save Us
9/30/2024
23:24
”Insect farming mostly adds an inefficient and expensive layer to the food system we already have.”
Olives Reborn in the Salento
9/16/2024
24:32
The diease that has already killed 11 million olive trees in the south of Puglia might be a blessing in disguise
Avocado Anxiety: how to choose what to eat
9/2/2024
24:42
Louise Gray’s new book dives deep into the trade-offs that accompany every food choice we make, where nothing is as simple as it seems.
Palatable is not Potable
6/17/2024
26:57
Why are some people tap-water hesitant and what do we expect water to taste like anyway?
Women Butchers
6/3/2024
25:34
“I thought, okay, I’m eating meat, but am I supposed to be eating meat? Would I ever kill an animal myself? Would I ever butcher an animal?”
Leftovers Through History
5/13/2024
28:17
Throughout history, people repurposed food leftovers and surplus and animal byproducts, challenging the modern perception of them as waste.
What is Chametz?
4/29/2024
14:40
In the end, the meaning of chametz rests on history and tradition, and new traditions are possible.

More Episodes

Get the whole world of podcasts with the free GetPodcast app.

Subscribe to your favorite podcasts, listen to episodes offline and get thrilling recommendations.

Women Butchers

Eat This Podcast

More episodes from "Eat This Podcast"

The Cost of a Healthy Diet

Anchovies Part 2

Anchovies Part I

Crunch Time: Insects Are Not Going to Save Us

Olives Reborn in the Salento

Avocado Anxiety: how to choose what to eat

Palatable is not Potable

Women Butchers

Leftovers Through History

What is Chametz?