Hot Start for the Cattle Market - 10th of February

This week, Mecardo's Ethan Woolley catches up with Nutrien Ag Solutions Livestock and Wool Manager for the East region, Adam Mountjoy, to chat about how the sales have kicked off the year. They take a look at the fundamentals and the main drivers boosting supply, including the weaner sales and whether the hot prices recently seen at the yards are likely to hold.  

This week, Ethan Woolley sits down with Next Level Grain Marketing and Mecardo Analyst Nick Booth. With harvest now in full swing, they break down what is driving prices this season and unpack what growers need to know as we head into Christmas.      

This week, Ethan Woolley sits down with Amy Phillips, deputy editor for Agriculture at Argus Australia to discuss the key trends and drivers currently shaping the cattle market. They unpack what’s occurring in the saleyards and explore the key dynamics influencing supply and demand.

This week, Ethan Woolley sits down with Nutrien Ag Solution's Wool Operations Manager, David Hart. They discuss the key trends and drivers behind the surge in wool prices currently unfolding in the market. They unpack what is occurring on the auction floor, and David gives his insights into what might lie ahead.

This week, Ethan Woolley is joined by Meat & Livestock Australia’s Emily Tan to discuss the latest Beef Producer Intentions Survey. They unpack the factors shaping on-farm decisions, from seasonal conditions and market volatility to input costs and herd management strategies. Hear how producer sentiment is shifting, the challenges top of mind, and how the industry is planning to respond in the months ahead.      

This week, Nutrien Ag Solutions Managing Director Adrian Capogreco joins Ethan Woolley to discuss how a national agribusiness manages the domestic and global challenges thrown up by the market. 

This week, Ethan Woolley is joined by Jamie-Lee Oldfield, Market Analyst at Mecardo, to discuss the supply and demand dynamics shaping the livestock markets as we head into the colder months. 

This week, Ethan Woolley sits down with Bill Pardy, Head of Sustainable Agriculture at Nutrien Ag Solutions. They discuss how farmers can get on the front foot when it comes to thinking about sustainable agriculture on farm.

This week, Ethan Woolley is joined by Rob Herrmann for a special farewell episode — his final with Mecardo. As Rob hangs up the boots, the conversation reflects on his journey, the growth of Mecardo, and what lies ahead in his next chapter.

This week Ethan Woolley is joined by Tim Jackson, Global Market Analyst with Meat & Livestock Australia. Tim discusses the key export market drivers for Australian red meat in 2025.