How China Made Itself Tariff-Proof

About a year into President Trump’s global trade war, China hasn’t just survived. It has emerged stronger than ever on the world stage. Keith Bradsher, the Beijing bureau chief for The New York Times, discusses the domination of China’s robot-powered superfactories and how the country essentially made itself tariff-proof. Guest: Keith Bradsher, the Beijing bureau chief for The New York Times. Background reading:  China’s secret weapon in the trade war is an army of factory robots. Beijing announced a record trade surplus in January as its exports flooded world markets. Photo: Qilai Shen for The New York Times For more information on today’s episode, visit nytimes.com/thedaily. Transcripts of each episode will be made available by the next workday.  Subscribe today at nytimes.com/podcasts or on Apple Podcasts and Spotify. You can also subscribe via your favorite podcast app here https://www.nytimes.com/activate-access/audio?source=podcatcher. For more podcasts and narrated articles, download The New York Times app at nytimes.com/app. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

The war in Iran has created strong divisions among President Trump’s supporters. An anti-interventionist wing of the Republican coalition and some senior administration officials partial to Mr. Trump’s criticism of long overseas conflicts have quickly become uneasy about the war, which has shown no immediate signs of ending. Robert Draper, a domestic politics journalist for The New York Times based in Washington, discusses Mr. Trump’s justification for the war and whether he is explicitly violating a pact he made with his base not to start another. Guest: Robert Draper is a journalist based in Washington, D.C., who writes about domestic politics for The New York Times. Background reading: Joe Kent, a top U.S. counterterrorism official, resigns over the Iran war. High gas prices, driven up by the war, loom over the midterms. Photo: Eric Lee for The New York Times For more information on today’s episode, visit nytimes.com/thedaily. Transcripts of each episode will be made available by the next workday.  Subscribe today at nytimes.com/podcasts or on Apple Podcasts and Spotify. You can also subscribe via your favorite podcast app here https://www.nytimes.com/activate-access/audio?source=podcatcher. For more podcasts and narrated articles, download The New York Times app at nytimes.com/app. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

If you’ve spent any time on social media recently, you’ve probably come across a video of a young, square-jawed influencer calling himself Clavicular. He has become the face of an internet subculture called looksmaxxing, in which men do almost anything — like taking steroids and hormones or bashing their jaws with a hammer — to try to become more handsome. In this episode, Natalie Kitroeff talks with reporter Joseph Bernstein about the world of looksmaxxing and how what might seem like a fringe phenomenon is actually the culmination of a digital culture that rewards physical perfection with status and algorithmic power. On Today’s Episode Joseph Bernstein covers digital subcultures for the Styles desk at The New York Times. Background Reading Handsome at Any Cost Young Men Seek Answers to an Age-Old Question: How to Be Hot The Suffix That Tells Us to Ruthlessly Optimize Everything Photo Credit: Cassidy Araiza for The New York Times Subscribe today at nytimes.com/podcasts or on Apple Podcasts and Spotify. You can also subscribe via your favorite podcast app here https://www.nytimes.com/activate-access/audio?source=podcatcher. For more podcasts and narrated articles, download The New York Times app at nytimes.com/app. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

The writer and actor found unexpected success by sharing his trauma. Now he’s exploring male pain in a new way. Thoughts? Email us at [email protected] Watch our show on YouTube: youtube.com/@TheInterviewPodcast For transcripts and more, visit: nytimes.com/theinterview Subscribe today at nytimes.com/podcasts or on Apple Podcasts and Spotify. You can also subscribe via your favorite podcast app here https://www.nytimes.com/activate-access/audio?source=podcatcher. For more podcasts and narrated articles, download The New York Times app at nytimes.com/app. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

This week, the Senate is debating the contentious SAVE America Act, a strict voter identification bill that could overhaul who gets to vote. President Trump has called it his “No. 1 priority,” threatening to not sign any other legislation until it is passed. Michael Gold and Nick Corasaniti, reporters for The New York Times, discuss why some Republicans are standing against the president to block it, and the administration’s other plans to try to reshape the electoral process. Guests: Michael Gold, a congressional correspondent for The New York Times, and Nick Corasaniti, a Times reporter covering national politics.  Background reading:  What’s in the voter ID bill President Trump and Republicans are pushing? The Senate is taking up a voter bill sought by Mr. Trump but opposed by Democrats. Photo: Hiroko Masuike/The New York Times For more information on today’s episode, visit nytimes.com/thedaily. Transcripts of each episode will be made available by the next workday. Subscribe today at nytimes.com/podcasts or on Apple Podcasts and Spotify. You can also subscribe via your favorite podcast app here https://www.nytimes.com/activate-access/audio?source=podcatcher. For more podcasts and narrated articles, download The New York Times app at nytimes.com/app. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Nearly three weeks into the war in Iran, the United States and Israel have largely decimated the regime’s missile capacity, taken out key leaders and disrupted its central command. Yet, the regime in Iran has become more hardened and is wreaking more havoc than ever. Eric Schmitt, a national security correspondent for The New York Times, discusses the state of the war and President Trump’s options for getting out of the conflict. Guest: Eric Schmitt, a national security correspondent for The New York Times based in Washington. Background reading:  Entering the war’s third week, Mr. Trump is facing stark choices. Video: Where Iran is hitting back. Photo: Arash Khamooshi for The New York Times For more information on today’s episode, visit nytimes.com/thedaily. Transcripts of each episode will be made available by the next workday.  Subscribe today at nytimes.com/podcasts or on Apple Podcasts and Spotify. You can also subscribe via your favorite podcast app here https://www.nytimes.com/activate-access/audio?source=podcatcher. For more podcasts and narrated articles, download The New York Times app at nytimes.com/app. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

This past weekend, the chairman of the Federal Communications Commission threatened to revoke broadcasters’ licenses over their coverage of the war in Iran. Last month, Stephen Colbert said he had to drop an interview with a Senate candidate because of F.C.C. guidance that targeted political interviews on late-night shows. Jim Rutenberg, a writer at large for The New York Times, explains how the Trump administration is trying to shape media coverage to fit its agenda. Guest: Jim Rutenberg, a writer at large for The New York Times and The New York Times Magazine. Background reading:  Under President Trump, the F.C.C. has used obscure regulatory powers to crack down on network TV. How a century-old rule is scrambling late-night TV. Photo: Tierney L. Cross for The New York Times For more information on today’s episode, visit nytimes.com/thedaily. Transcripts of each episode will be made available by the next workday.  Subscribe today at nytimes.com/podcasts or on Apple Podcasts and Spotify. You can also subscribe via your favorite podcast app here https://www.nytimes.com/activate-access/audio?source=podcatcher. For more podcasts and narrated articles, download The New York Times app at nytimes.com/app. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

At the heart of the Iranian regime’s defiant stance toward the United States and Israel in the war is Mojtaba Khamenei, the new supreme leader and a son of Ayatollah Ali Khamenei, the regime’s longtime ruler. Farnaz Fassihi, who covers Iran for The New York Times, discusses the extraordinary jockeying that led to his selection and whether the United States and Israel helped motivate Iran to replace one hard-line leader with another. Guest: Farnaz Fassihi, the United Nations bureau chief for The New York Times. She also covers Iran and how countries around the world deal with conflicts in the Middle East. Background reading:  Inside the deliberations, power plays and rivalries that led to the ascension of the younger Khamenei. Who is Iran’s new supreme leader? Photo: Saeid Zareian/picture-alliance/dpa, via Associated Press Images For more information on today’s episode, visit nytimes.com/thedaily. Transcripts of each episode will be made available by the next workday.  Subscribe today at nytimes.com/podcasts or on Apple Podcasts and Spotify. You can also subscribe via your favorite podcast app here https://www.nytimes.com/activate-access/audio?source=podcatcher. For more podcasts and narrated articles, download The New York Times app at nytimes.com/app. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

With the world’s attention on the U.S.-Israeli war with Iran, a second front in the conflict has opened in Lebanon. Israel has pummeled an area in the southern outskirts of Beirut where Hezbollah holds sway, as well as southern Lebanon, with airstrikes, displacing almost one million people. Israel has also expanded its assault into other parts of Beirut, the capital. Christina Goldbaum, The New York Times’s bureau chief in Beirut, explains how the crisis in Lebanon connects to the broader war, what Israel hopes to achieve and what people in Lebanon fear might come next. Guest: Christina Goldbaum, The New York Times’s bureau chief in Beirut. Background reading:  Strikes are haunting displaced families in Lebanon. Displaced people in the country are facing cold streets and an uncertain future. Photo: David Guttenfelder/The New York Times For more information on today’s episode, visit nytimes.com/thedaily. Transcripts of each episode will be made available by the next workday.  Subscribe today at nytimes.com/podcasts or on Apple Podcasts and Spotify. You can also subscribe via your favorite podcast app here https://www.nytimes.com/activate-access/audio?source=podcatcher. For more podcasts and narrated articles, download The New York Times app at nytimes.com/app. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

For 12 years, Pete Wells had his dream job: working as the chief restaurant critic for The New York Times. The job’s journalistic mission required Wells to eat out most nights and taste nearly everything on any given restaurant’s menu. He didn’t realize it at the time, but the excessive eating had taken a toll on his body. Then came a health crisis, followed by his doctor’s advice to “stop doing what you’re doing right now.” In 2024, Wells gave up his post as restaurant critic and set out to remake his entire relationship with food. On today’s episode, Michael Barbaro speaks with Wells about the realities of life as a restaurant critic, and what he’s learning about the joys of home cooking, mindful eating and grocery shopping for the diet he intends to follow. On Today’s Episode: Pete Wells is a reporter covering food for The New York Times. He was formerly The Times’s restaurant critic. Background Reading: After 12 Years of Reviewing Restaurants, I’m Leaving the Table Our Former Restaurant Critic Changed His Eating Habits. You Can, Too. To Eat Healthier, Our Critic Went to the Source: His Kitchen To Tune Out Food Noise, Our Critic Listened to His Hunger To Improve How He Ate, Our Critic Looked at What He Drank Photo Credit:  Rachel Vanni for The New York Times. Food Stylist: Spencer Richards. Subscribe today at nytimes.com/podcasts or on Apple Podcasts and Spotify. You can also subscribe via your favorite podcast app here https://www.nytimes.com/activate-access/audio?source=podcatcher. For more podcasts and narrated articles, download The New York Times app at nytimes.com/app. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.