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In this episode, I interview Kelly Burton, co-owner of Good Harvest farms, a small-scale organic farm based on the Sunshine Coast that feeds over 1300 families per week. Kelly grew up in the city totally disconnected from her food supply but all that changed when she became pregnant with her first child and her interest in where her food was coming from literally grew into the dream that is now their three organic farms. Kelly’s story is one of passion, growth, and ultimately re-connection, not only with the land but with her customers.
Episode Links:
Episode Links:
Connect with Kelly on Facebook and Instagram
Check out the documentary, The Biggest Little Farm
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