Sue's Healthy Minutes with Sue Becker | The Bread Beckers podcast

144: Genetically Modified Wheat Approval in the US

0:00
7:50
Rewind 15 seconds
Fast Forward 15 seconds

Sue Becker addresses concerns with the recent deregulation approval, made by the US Department of Agriculture, of the HB4 Drought Resistant Trait.

Sources
https://bio.news/agriculture/usda-approves-genetic-trait-that-helps-wheat-
handle-drought/

https://wagrains.org/articles/statement-on-genetically-modified-wheat-
trait/

https://www.uswheat.org/u-s-wheat-associates-statement-on-usda-approval-of-hb4-drought-tolerant-wheat-trait/

LISTEN NOW and SUBSCRIBE to this podcast here or from any podcasting platform such as, Apple Podcasts, YouTube, Spotify, Alexa, Siri, or anywhere podcasts are played.

For more information on the benefits of REAL bread - made from freshly-milled grain, visit our website, breadbeckers.com. Also, watch our video, Only Real Bread - Staff of Life, https://youtu.be/43s0MWGrlT8.

If you have an It's the Bread Story that you'd like to share, email us at [email protected]. We'd love to hear from you!

Visit our website at https://www.breadbeckers.com/

Follow us on Facebook @thebreadbeckers and Instagram @breadbeckers.

*DISCLAIMER: Nothing in this podcast or on our website should be construed as medical advice. Consult your health care provider for your individual nutritional and medical needs. The information presented is based on our research and is strictly that of the author and not necessarily those of any professional group or other individuals.

#geneticallymodified #geneticallymodifiedwheat #wheat #USDA #GMO #HB4 #droughtresistant #grain #agriculture 

More episodes from "Sue's Healthy Minutes with Sue Becker | The Bread Beckers"