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There’s something about the way people in different countries makes those from others swoon. But there’s often a disdain for regional accents, particularly ones that have class markers. In a language with few accent marks above letters, we talk about the dulcet tones we like from around the world.
Host Glenn Fleishman with Annette Wierstra, Chris Phin, Dan Moren, James Thomson, and Sarah Hendrica Bickerton.
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