This brand new episode of Gola is dedicated to Katie Parla's BRAND NEW COOKBOOK Food of the Italian Islands! Listen to hear all about the process of publishing a cookbook in Italy and how this gorgeous volume came together. Remember, if you're a Patron you can also WATCH along to this episode!
Don't forget to become a Patron at patreon.com/golapod to have early access to Gola events and collaborations, get Gola news before anyone else, and enjoy even more exciting benefits as you move up the tiers! And follow your two favorite golose @drcallegariscabinet & @katieparla & at their dedicated podcast handle @gola_podcast to watch them eating and drinking their way through Italy and beyond!
--- Support this podcast: https://podcasters.spotify.com/pod/show/gola/supportMore episodes from "Gola: Italian Food & Beverage Culture"
Don't miss an episode of “Gola: Italian Food & Beverage Culture” and subscribe to it in the GetPodcast app.