
Ep. 445: How to Make Wild Game Taste Incredible (Field to Feist) w/ Gunnar Emberg // The Hungry Huntsman
8/26/2025
0:00
1:23:20
Beau Martonik speaks with Gunnar Emberg, the Hungry Huntsman, who combines his passion for hunting with gourmet cooking. Gunnar emphasizes the ethical aspects of hunting and shares his techniques for processing and cooking wild game, focusing on maximizing flavor and respecting the animal. They also discuss how his Navy experience shapes his meal planning and execution, along with various cooking methods that enhance game meat. In addition, they discuss his experience as a medic and some basic first aid skills that are good to know as hunters.
Topics:
00:00:00 - Introduction
00:05:34 – The Hungry Huntsman Journey
00:10:40 – Military Experience and Skills
00:14:28 – Medic Skills for Outdoor Adventures
00:18:57 – Learning from Injuries
00:24:18 – What To Pack For First Aid
00:35:23 – Beau’s Bear Meat
00:45:58 – The Importance Of Removing The Hide
00:58:03 – Grilling vs. Searing Techniques
01:08:26 – Flavor Pairings and Sauces
01:13:35 – The Future of Ricochet Rub
01:18:14 – Wrap Up
Resources:
Gunnar Links:
https://www.instagram.com/the.hungry.huntsman
Instagram:
@eastmeetswesthunt
@beau.martonik
Facebook:
East Meets West Outdoors
Shop Hunting Gear and Apparel:
https://www.eastmeetswesthunt.com/
YouTube:
Beau Martonik - https://www.youtube.com/channel/UCQJon93sYfu9HUMKpCMps3w
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https://www.eastmeetswesthunt.com/partners
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https://www.amazon.com/shop/beau.martonik
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