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Mold in marijuana is more than a business faux pas; it is a potential health hazard for consumers.
Mold on cannabis isn’t a new problem, but commercial production and over-crowded grow rooms are creating the perfect storm for pathogens. The birth of the marijuana industry has given rise to a deeper awareness of production pitfalls and potential health risks – not from the cannabis itself, but from unintentional microbial contamination.
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