Dr Darrell Lizamore on Breeding New Clones of Sauvignon Blanc

24/7/2026

UK Wine Show

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Dr Darrell Lizamore of the Bragato Research Institute explains how New Zealand scientists are breeding new clones of Sauvignon Blanc, aiming for disease resistance, frost tolerance and better flavour without losing the grape's true identity.

Altri episodi di "UK Wine Show"

Dr Darrell Lizamore on Breeding New Clones of Sauvignon Blanc
24/7/2026
Dr Darrell Lizamore of the Bragato Research Institute explains how New Zealand scientists are breeding new clones of Sauvignon Blanc, aiming for disease resistance, frost tolerance and better flavour without losing the grape's true identity.
The Science of Grapevine Genetics, from Clonal Selection to CRISPR
17/7/2026
Dr Darrell Lizamore of New Zealand Winegrowers explains how grapevine genetics really works, from centuries of clonal selection and mass selection to induced mutation, transgenics, CRISPR gene editing and epigenetics.
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Powdery mildew is getting harder to control in Marlborough. Jim White of Cloudy Bay explains why, and why a new generation of disease-resistant PIWI grape varieties might be the answer New Zealand growers have been waiting for.
Jim White on Cloudy Bay Sauvignon Blanc and 40 Years of Marlborough
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Wilco Lam, chair of the Wairarapa Winegrowers Association and winemaker at Oraterra, joins Chris Scott to explore Martinborough's terroir, wind-driven viticulture, wine tourism growth and the varieties shaping this corner of New Zealand.
Chardonnay Clones Explained with Ian Quinn of Two Terraces Hawke's Bay
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Five clones. One vineyard. Endless complexity. Ian Quinn of Two Terraces in Hawkes Bay explains why he grows five different Chardonnay clones and what each one contributes to the final wine.

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Dr Darrell Lizamore on Breeding New Clones of Sauvignon Blanc

UK Wine Show

Altri episodi di "UK Wine Show"

Dr Darrell Lizamore on Breeding New Clones of Sauvignon Blanc

The Science of Grapevine Genetics, from Clonal Selection to CRISPR

Can PIWI Grapes Protect New Zealand from Powdery Mildew? With Jim White of Cloudy Bay

Jim White on Cloudy Bay Sauvignon Blanc and 40 Years of Marlborough

What Does WineGB Do Nicola Bates on Advocacy, Policy and the Future of English Wine

English Wine The Numbers The Challenges and The Opportunity - Nicola Bates WineGB

From Dry River to Oraterra: Wilco Lam on Regenerative Viticulture and Large Format Oak

20 Years of Change in the UK Wine Trade with James Ellis

Wilco Lam on Martinborough, Wairarapa Wine and Why Wind Matters

Chardonnay Clones Explained with Ian Quinn of Two Terraces Hawke's Bay