The Disrupters podcast

Comptoir Libanais: Tony Kitous

12/12/2018
0:00
37:10
Manda indietro di 15 secondi
Manda avanti di 15 secondi

Tony Kitous arrived in London from Algeria with nothing. Today he has thirty-five restaurants and employs over 1000 staff. He talks to Kamal and Rohan about sacrifice and risk.

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