Memories Through Sound podcast

Cooking with Mama

0:00
4:02
Manda indietro di 15 secondi
Manda avanti di 15 secondi

Growing up outside of one’s homeplace of Malaysia, food was the strongest connection between a third culture kid and their motherland. When embarking on a new chapter of their life, a college student turns to their Mama to help them with making Malaysia’s well known dish, Salted Egg Chicken with steamed white rice.

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