Trent Watson - Executive Chef, The Rees Hotel, Queenstown

The Luxury Collection was released on the 4th September with four estate grown small batch wines, including Chardonnay, Grand Manseng and Saperavi!Andrew Santarossa, Winemaker shares his knowledge and love of Grand Manseng and Saperavi and why we need a little of both in our lives and Sam Isherwood becomes a convert. @thewineshowaustralia@gapsteadestate

A man with a voice for radio, a passion for wine and a want for giving back to the Wine Industry with his guidance, knowledge and curious nature. Listen to Mike De Lullis and Sam Isherwood chat all things wine. @thewineshowaustralia

Raised by parents with a complete love of wine, food and travel, a career as a winemaker was only a matter of time for Maryann Egan. Sam Isherwood talks to Maryann about how Wantirna Estate came to be and the forthcoming Vineyard Open Days on the 4th & 11th October!@thewineshowaustralia @wantirnaestate

Jill Upton and Sam Isherwood chat to chief winemaker at Neudorf, Todd Stevens, about his fabulous wines. To taste some back vintages and very special Neudorf Wines, book your ticket at The Rees Wine Weekend to be held on the 7th to 9th November.@thewineshowaustralia@neudorfwines

Friend of the show and winner of NZ Best Winery of the Year two years running, the brilliant Blair Walter chats to Jill Upton and Sam Isherwood about his beautiful wines and the importance of taking people through a journey. His wines will be on show at the Wine Weekend at The Rees Hotel 7th to 9th November.@thewineshowaustralia@feltonroadwines

Jill Upton and Sam Isherwood chat to Mark Rose, Executive Director at the 5-star luxury hotel, The Rees in Queenstown about the wonderful Wine Weekend coming up 7-9 November. A weekend not to be missed by any wine and food lover!@thewineshowaustralia@thereeshotel

Lover of fine wines, Puneet chats to Jill Upton and Sam Isherwood about the Champagne and Bordeaux dinner coming up on Friday 12th December at the 5-star luxury The Rees Hotel in Queenstown. Another date not to be missed!@thewineshowaustralia@dhallandnash

The talented Trent Watson, executive chef at the stunning Rees Hotel, will surprise and delight you with his lineup of dishes paired with amazing Felton Road and Neudorf Wines at the Wine Weekend on the 7th to 9th November. He takes food to new levels and even makes oyster shells edible!@thewineshowaustralia@thereeshotel

Virginia Willcock the newly crowned WMOTY joins Simon Nash and Jill Upton for a great chat about what it means to win this prestigious award.@thewineshowaustralia @vassefelix @winecompanion

Katherine Brown chats with Simon Nash and Jill Upton about winning the People's Choice Award at the Halliday Awards. A popular and worthy winner for 2026.Its the perfect time to revisit Brown Brothers both listening here and physically.@thewineshowaustralia @brownbrothers