The Clay Travis and Buck Sexton Show podcast

Tariffs, Turkey & What’s Really on America’s Plate

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31:19
Retroceder 15 segundos
Avanzar 15 segundos

From Trump’s new China trade deal to radioactive shrimp recalls, Chef Andrew and Lauren break down what’s happening behind the headlines, and how it all hits your dinner table. They also dish on Cracker Barrel’s viral comeback, ant yogurt gone too far, and their favorite sheet-pan cooking hacks for busy nights.

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