Restaurant Daily podcast

Kona Grill, El Pollo Loco, Sweetgreen

0:00
3:51
Retroceder 15 segundos
Avanzar 15 segundos

Some Kona Grills will soon be converted to other brands. El Pollo Loco is ready to grow again. And Sweetgreen wants to be a lifestyle brand again.

Otros episodios de "Restaurant Daily"