Leftovers Through History

13.5.2024

Eat This Podcast

0:00

28:17

Throughout history, people repurposed food leftovers and surplus and animal byproducts, challenging the modern perception of them as waste.

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Leftovers Through History

Eat This Podcast

Flere episoder fra "Eat This Podcast"

The Cost of a Healthy Diet

Anchovies Part 2

Anchovies Part I

Crunch Time: Insects Are Not Going to Save Us

Olives Reborn in the Salento

Avocado Anxiety: how to choose what to eat

Palatable is not Potable

Women Butchers

Leftovers Through History

What is Chametz?