AAAAI Podcast: Conversations from the World of Allergy podcast

The Chef’s Table: Culinary Advice for Food Allergy Safety Chef Ming Tsai

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In honor of Food Allergy Awareness Week, we’re stepping out of the clinic and into the heat of the kitchen. Chef Ming Tsai shares an insider’s look at restaurant safety protocols, food allergy legislation and practical strategies physicians need to help patients with food allergies navigate the world with confidence.

Find out more about food allergies. 

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