California Sun Podcast podcast

Soleil Ho on California's next course

0:00
29:00
15 Sekunden vorwärts
15 Sekunden vorwärts

Soleil Ho, a contributor to Alta Journal's recent exploration of 25 essential restaurants defining the new California cuisine, examines how immigration, global influences, and inventive young chefs are reshaping the way California eats. A former San Francisco Chronicle restaurant critic, Ho explores the economic pressures threatening culinary creativity, the rise of pop-ups, and COYOTE, the worker-owned media collective she co-founded.

 

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