The Corona Diaries podcast

Episode 68. Cor blimey, Trousers!

0:00
58:55
15 Sekunden vorwärts
15 Sekunden vorwärts

Pete’s Easy Soda Bread

Ingredients

375g bread flour. (I use half Wholemeal, half White)

1 Dessert Spoon of Caster Sugar

1 Teaspoon of Bicarbonate of Soda

1/2 Teaspoon of Salt

284ml Carton of Buttermilk

1 Egg

Method

Heat oven to 180 Degrees Centigrade.

Cover baking tray with baking parchment.

Whisk egg.

Combine all ingredients in a bowl and mix well.

Turn out onto a floured surface. Knead briefly and form into a rough boule.

Place on baking tray. Make a cross cut on the top.

Bake for 25-30 minutes.

Cool on wire rack.

And that's it for this week - the rest will be revealed as you listen.

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