Aaron & Geoff's cyder insider

Well my lovelies we're back again.Here we have an episode dedicated to a region of the UK renowned for it's cyder, Herefordshire.We don't know much about cyder but we know what tastes good and do we have some amazing drinks for your listening pleasure. We aslo discuss night time habits of over 40's, art and bread making. Just go with it!So settle in because we have some crackers for you. We try;Black FoxWeston's organicMalvern GoldFollow the links to try them for yourself.As always please like and subscrible on whichever platform you get your podcasts from. We're on Apple podcasts, Spotify and Acast. We also have some on YouTube if that's how you'd like to listen.Remember you can reach us at [email protected] if you fancy getting in touch.Stay safe everyoneA & G Hosted on Acast. See acast.com/privacy for more information.

All EpisodesDelete EditEpisode 7, Pet sounds and the battle of DevonApril 30, 2021Aaron and GeoffSeason: 1Episode: 7DescriptionAlright my loversWhat an episode we have for you! It's funny, it's heart warming, it's 2 guys enjoying some of the best Devon cyder.There is a long story, there are some interuptions from pets, the off-side rule gets explained( I'm still none the wiser) and there are even a couple of out-takes at the end. So what do we have for you? Well, we have some old favourites and some new favourites. As always we sit down and have a bit of banter over 3 different cyders. We try;Sandford orchards Devon MIstHunts Andsome bayVentons Apple viceWe love supporting local producers and where ever possible we try and buy local. Follow the links above to have a try yourself.If you'd like to get in touch mail us at [email protected] always, drink responsiblyCheersA & G Hosted on Acast. See acast.com/privacy for more information.

Hello again my loversThings are starting to look a little brighter now however this episode was recorded in the depths of winter, hence the talk about lockdown 2. Also forgive my misspronounciation of Redstreak!!This episode is about the county next to us, Somerset. We try some of their best produce. One in particular was an eye opener. Which one, you will have to have a listen. We try Perry's, something from Thatchers and last but not least is from PiltonTwo of the bottles came from Wildmoor Deli in Bovey Tracey, link below;Wildmoor DeliLinks to producersPerry'sThatchersPiltonAs always please drink responsibly.CheersA&G Hosted on Acast. See acast.com/privacy for more information.

Those who have seen Hot Fuzz will know it's set in a small town of Sandford, well the Sandford outside of Crediton in Devon is where this episode's cidermaker gets their name.I'm not going to waffle on too much as this podcast will do that for us.One of my favourite ciders makes an apperance and I have a little surprise for Geoff in this one. But will he like it?Will they get a so-so, lush or GURT lush?You will have to listen to find out.This is Sandford Orchards. A & G Hosted on Acast. See acast.com/privacy for more information.

3 vintage ciders pitted against each other, will the big boys be able to take on the supermarket giant? I’m sorry, that’s too much trash talk. A real fun episode to record this one. Laughs all around. Too many apologies flying around. Another one is to anyone we offend, never mean to to unless you make crap cider that is. The drinks were from our local Sainsbury’s but you can find it in the link. The other was from my local garage. Link Don’t forget to check out our other episodes as well. Stay safe and love each other. A & G Hosted on Acast. See acast.com/privacy for more information.

Alright my lovers. Wow. We can’t believe how many people listened to our silly show. Thank you everyone who listened so far. If you could just do us a favour and rate it that would be handsome. Also, please get in touch with feedback, good or bad, any ideas, we’ll answer. Not much else to do at the moment. In this episode, no. 3,  we try single  varieties. We recorded it a while ago so apologies for the amount of time it’s taken to release but life gets in the way. It’s November 5th, bonfire nights, not everything went to plan. You’ll hear. We do discuss some topics  I said I’d put a link in the description of people that would help or just listen , here we go. https://www.samaritans.org/https://www.thecalmzone.net/https://www.alcoholics-anonymous.org.uk/https://uk.movember.com/Also it’s only fair we point you to where we got the drinks. https://www.sainsburys.co.uk/gol-ui/product/cider/sxollie-golden-delicious-cider-500mlhttps://groceries.asda.com/product/apple-cider/thatchers-katy-medium-dry-somerset-cider/42270571We hope you enjoy. We did. Cheers A & G Hosted on Acast. See acast.com/privacy for more information.

Wow number 2!Thanks again for listening and to the lovely people who left us a rating, we raise our glasses to you.We had fun with this one. There is a 'paws' in the middle, have a listen, it's kind of funny.This episode we have 3 ciders for you. Aspalls Premium cru, Weston's cloudy vintage and Adsa premium vintage. Which one is going to come out on top, who will be So-So, who will be Lush or will we have our first Gurt Lush cider. Have a listen. Hosted on Acast. See acast.com/privacy for more information.

So this is our first ever time recording anything like this so please forgive us. I’m Aaron, he’s Geoff. We’re drinking cyder! Now episode one is dry cyder, yes I spell it with a y but that what we did. Lots of the old advertising had cyder spelt that way and I like it. I digress, dry cyder, we have taken three different brands from the UK. We have nothing to do with the companies, we’re not sponsored by anyone, I had to spend my own money this folks. We wanted to give you a no holds barred view of various cyders. We’re not experts but thought it would be fun to record Geoff’s first taste and some of mine too.Please drink responsibly. Thanks for listening Ladies and fellas.Love Aaron and Geoff x. Hosted on Acast. See acast.com/privacy for more information.