Italian Cooking Class | Travel to Italy | S1 Ep17

Our Italian adventure begins with the basics: the Italian alphabet and pronunciation. If you’re planning a trip to Italy or want to refresh the Italian you learned in college, today is step one! In today’s episode, we learn the alphabet and Elisa gives us a basic pronunciation guide for Italian so that you can begin to practice sounding out all the beautiful words you’ll see on menus, maps and signs. We also get familiar with the Italian place names of famous cities and landmarks. Lastly, we meet our Season 2 traveler, Kristi, as she begins her Italian journey on a city tour in Rome. Andiamo!To get the most out of Italian for Travelers, subscribe to our premium online course for bonus audio, dialogue transcripts, listen-and-repeat audio glossaries, practice lessons and so much more!www.PostcardsFromItalyPodcast.com www.PostcardsFromItalyPodcast.com Live La Dolce Vita glamor... without all the grammar :-) 

Ready to live La Dolce Vita without getting lost in grammar rules? Your favorite Italy-loving friends Elisa and Erin are back with a fresh season of episodes about the language and culture of Italy, especially for travelers!Italian for Travelers (Season 2 of the Postcards from Italy Podcast) is your go-to Italian language guide, designed especially for travelers and beginners (and rusty returners!). Whether you're going to Italy for the first time or refreshing your Italian before your next trip, this season will be your perfect travel companion!Hosted by Elisa, a native Italian teacher from Emilia-Romagna, and Erin, a curious American traveler who’s been in your shoes, Italian for Travelers is the "field guide to Italy" that only your best girlfriends will give you: the perfect blend of essential Italian vocabulary, pronunciation, cultural do's and don't's, travel tips, practice exercises and more... with a healthy dose of fun and laughter.Boost your confidence and lose your fear of speaking Italian! Each episode features:- Easy Italian pronunciation, key phrases, and travel-friendly vocab- Real-life situations like renting a car, shopping at a market, visiting the pharmacy, or even how to beach like an Italian- Cultural tips, mini-dialogues, and idiomatic expressions that’ll have you feeling like a local — even if it’s your first time!✨ And for those who want to go deeper, our Season 2: Italian for Travelers Bonus Materials are a game-changer! Check out our website www.postcardsfromitalypodcast.com for these exclusive resources to level up your Italian:✅ Episode transcripts✅ Vocabulary lists✅ Printable practice worksheets✅ Exclusive audio glossaries — hear the English word followed by the Italian, perfect for repeat-and-learn on the go!Whether you're driving, doing dishes, or daydreaming about pasta in Positano, Italian for Travelers will make your next trip the most memorable one yet! www.PostcardsFromItalyPodcast.com Live La Dolce Vita glamor... without all the grammar :-) 

Send us a textIn the last episode of Season 1, Julie and Dani leave Rome on a train bound for new adventures in Orvieto. Small talk – and a little argument – with fellow passengers adds more local Italian flair to their Italian journey.In our roundtable, Elisa shares a pair of idioms, including the Italian equivalent of Julie’s favorite – “When in Rome…” – and another about the Mona Lisa. In our premium version, we get a stack of useful phrases for train travel in Italy.But there’s more to Postcards from Italy! To get the most out of Season 1, subscribe to our premium online course for full episodes, transcripts, roundtable notes and Italian-only audio to test your listening and comprehension skills.www.PostcardsFromItalyPodcast.com www.PostcardsFromItalyPodcast.com Live La Dolce Vita glamor... without all the grammar :-) 

Send us a textAfter visiting the Colosseum, Julie and Dani go shopping at an outdoor market in Rome, then shop for shoes at a boutique. They also have a bit of fun chatting with “ragazzi” dressed as gladiators.In our roundtable, Elisa shares an idiom that tries to explain how your mustache can make you feel superior. In our premium version, we also learn all about shopping in Italy, from do’s and don’t’s to how and when to bargain for deals. As usual, the free version of this episode only scratches the surface! To get the most out of Postcards from Italy, subscribe to our premium online course for full episodes, transcripts, roundtable notes and Italian-only audio to test your listening and comprehension skills.www.PostcardsFromItalyPodcast.com www.PostcardsFromItalyPodcast.com Live La Dolce Vita glamor... without all the grammar :-) 

Send us a textJulie and Dani go to a pharmacy and learn about all natural Italian cosmetics to help soothe skin, repel mosquitos and much more. Later on, Elisa teaches us everything we need to know about disgusting things… namely, the word for “disgusting” in Italian: “schifo”! As usual, the free version of this episode only scratches the surface! To get the most out of Postcards from Italy, subscribe to our premium online course for full episodes, transcripts, roundtable notes and Italian-only audio to test your listening and comprehension skills.www.PostcardsFromItalyPodcast.com www.PostcardsFromItalyPodcast.com Live La Dolce Vita glamor... without all the grammar :-) 

Send us a textThe Do’s and Don’t’s of eating in Italy! In this very special episode of Postcards from Italy, Julie and Dani enjoy a lively dinner discussion with their new friends that includes a hilarious idiom about why old chickens are preferable to young chicks and a strong warning about drinking cappuccini after breakfast.But things really heat up in our roundtable, where Elisa shares her insider knowledge as a born-and-raised Italian to tell us the top 37 food rules to obey while traveling in Italy. The free version of this episode only scratches the surface! To get the most out of Postcards from Italy, subscribe to our premium online course for full episodes, transcripts, roundtable notes and Italian-only audio to test your listening and comprehension skills.www.PostcardsFromItalyPodcast.com www.PostcardsFromItalyPodcast.com Live La Dolce Vita glamor... without all the grammar :-) 

Send us a textCuciniamo! Let’s cook! Julie and Dani join a cooking class in Rome and prepare classic Roman recipes that illustrate the Italian expression “avere l’acquolina in bocca,” to have water in one’s mouth.In our roundtable, Elisa gives us a long list of Italian verbs to use in the kitchen. We also learn that drinking like a sponge is not considered a positive thing in Italy, so drink responsibly!To get the most out of Postcards from Italy, subscribe to our premium online course for full episodes, transcripts, roundtable notes and Italian-only audio to test your listening and comprehension skills.www.PostcardsFromItalyPodcast.com www.PostcardsFromItalyPodcast.com Live La Dolce Vita glamor... without all the grammar :-) 

Send us a textJulie and Dani shop for recipe ingredients with a local chef in Campo de’Fiori, where they learn that you must never touch another man’s fruit and that good wine makes good blood.Later, Elisa tells us about the more sinister history of the famous Roman food market piazza Campo de’Fiori, and we learn a fun (and often-used) way to contract the phrase “va bene.”To get the most out of Postcards from Italy, subscribe to our premium online course for full episodes, transcripts, roundtable notes and Italian-only audio to test your listening and comprehension skills.www.PostcardsFromItalyPodcast.com www.PostcardsFromItalyPodcast.com Live La Dolce Vita glamor... without all the grammar :-) 

Send us a textJulie and Dani eat dinner in a charming restaurant across the Tiber River in Trastevere, where they use a few colorful Italian idioms and are first “hungry as a wolf” and then “full as an egg.” Dani learns about some more (weird) food rules in Italy!In the roundtable, Elisa and Erin savor three classic Roman recipes and Elisa takes us step-by-step through the grammatical structure of the deceivingly simple-sounding word “farcela.”To get the most out of Postcards from Italy, subscribe to our premium online course for full episodes, transcripts, roundtable notes and Italian-only audio to test your listening and comprehension skills.www.PostcardsFromItalyPodcast.com www.PostcardsFromItalyPodcast.com Live La Dolce Vita glamor... without all the grammar :-) 

Send us a textDani and Luca go to a popular Roman summer festival along the Tiber River, where their date is interrupted, first by friends and then by a slap! In our roundtable, we learn about “the misery of the pork” and how it’s used by Italians to express surprise or frustration, or both! Elisa also demystifies “proprio,” which is a veritable Swiss army knife of Italian words. [In fact, in our subscriber bonus notes, we offer 15 examples of how to use it!]To get the most out of Postcards from Italy, subscribe to our premium online course for full episodes, transcripts, roundtable notes and Italian-only audio to test your listening and comprehension skills.www.PostcardsFromItalyPodcast.com www.PostcardsFromItalyPodcast.com Live La Dolce Vita glamor... without all the grammar :-)