Cook The Perfect...

BBC Radio 4

Jenni Murray and Jane Garvey are joined by leading chefs and food writers who share their secrets for perfect home-cooked dishes. From BBC Radio 4's Woman's Hour.

145 avsnitt

Kate Young's Jansson’s Temptation
2020-12-24
9:13
Kate Young shares her recipe for the festive Swedish dish.
Claire Thomson's Brussels Sprout Galette with Pancetta & Chestnuts
2020-12-09
8:04
Claire Thomson shares a seasonal recipe for a midweek meal.
Missa inte ett avsnitt av “Cook The Perfect...” och prenumerera på det i GetPodcast-appen.
Marie Mitchell’s Roti
2020-11-26
8:15
Marie Mitchell shares her recipe for Roti. A staple of Indio-Caribbean cooking.
Nigella Lawson's Fish Finger Bhorta
2020-11-12
9:53
Nigella Lawson shares her delicious recipe for a dish inspired by Sarkar
Yotam Ottolenghi and Ixta Belfrage's Spicy Mushroom Lasagne
2020-09-30
10:58
Yotam Ottolenghi and Ixta Belfrage share their vegetarian recipe for mushroom lasagne.
Ravinder Bhogal's Coffee Rasgullas with Mascarpone Ice Cream and Espresso Caramel
2020-08-20
8:38
Ravinder Bhogal celebrates immigrant cuisine and tells the stories of marginalised women.
Lara Lee's Sambal
2020-07-23
8:23
Lara Lee celebrates her Indonesian culinary heritage with a recipe for tomato sambal.
Olia Hercules Beetroot leaf rolls with buckwheat and mushrooms
2020-06-25
6:59
Olia Hercules shares her recipe for a classic Ukrainian dish.
Regula Ysewijn with Aunty Betty’s gingerbread
2020-04-02
8:54
Regula Ysewijn’s shares a delicious recipe for gingerbread from Cumbria.
Romy Gill's Spicy Chickpeas
2020-03-03
7:40
Romy Gill celebrates the food from her childhood with her recipe for Spicy Chickpeas.

Fler avsnitt

Kom åt alla poddsändningar i gratisappen GetPodcast.

Prenumerera på dina favoritpoddar, lyssna på avsnitt offline och få spännande rekommendationer.

Cook The Perfect...

BBC Radio 4

145 avsnitt

Kate Young's Jansson’s Temptation

Claire Thomson's Brussels Sprout Galette with Pancetta & Chestnuts

Marie Mitchell’s Roti

Nigella Lawson's Fish Finger Bhorta

Yotam Ottolenghi and Ixta Belfrage's Spicy Mushroom Lasagne

Ravinder Bhogal's Coffee Rasgullas with Mascarpone Ice Cream and Espresso Caramel

Lara Lee's Sambal

Olia Hercules Beetroot leaf rolls with buckwheat and mushrooms

Regula Ysewijn with Aunty Betty’s gingerbread

Romy Gill's Spicy Chickpeas