“With author Rowena Scherer’s A Taste of the World – Celebrating Global Flavors kids of all ages can savor the flavors of global cuisine (with more than 60 Family-Friendly recipes) as they learn about twenty countries from Asia and Africa to Europe, the Middle East and the Americas.”
“Growing up in Malaysia, some of Rowena Scherer’s fondest memories were cooking with her family. The smell of spices, the sound of butter sizzling, and the joy of making and eating good food was something she treasured and wanted to give to her own family. But as a mom working on Wall Street, life became too hectic for family meals.”
“It wasn’t until she was on vacation taking a cooking class with her kids – seeing the joy on their faces but also watching as they struggled to cut an onion – that she knew something had to change. So she created an experiential way to teach them cooking skills while giving them bite-sized lessons in world geography, history, and culture.”
“In A Taste of the World Scherer, who left Wall Street, went to culinary school, and created eat2explore, offers recipes that are easy to prepare, wholesome, and delicious.”
Rowena graciously shares her Recipes for Soy Chicken with Chinese Broccoli in Garlic Sauce with Rice & Korean Rolls with Ground Beef or Tofu (Bulgogi Kimbap)
Rowena Scherer continues with us with her spatula at the ready.
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