We have an all new summer fun filled episode and we're kicking things off in DC with Brian Lowit. You may know him from his legendary indie label, Lovitt Records. He's also the label manager over at Dischord and one of the owners of Mount Desert Island Ice Cream in DC. We talked about how we started his own label, some of the different shows we've been at together throughout the years, and what it means to make an ice cream shop your new clubhouse.
Then we head over to Iceland for the first time ever in Snacky Tunes history where we sit down with Paddan, who talk about their new EP, Fluid Time, which is out on Lovitt Records. We talk about their times in the early punk scene of Iceland, their long creative journey together, and what they like to put on the kettle when they're in the studio.
As summer rolls on, please consider supporting HRN. Your donations, whatever you can afford, are greatly appreciated.
Snacky Tunes: Music is the Main Ingredient, Chefs and Their Music (Phaidon), is now on shelves at bookstores around the world. It features over eighty of the world’s top chefs who share personal stories of how music has been an important, integral force in their lives. The chefs also give personal recipes and curated playlists too. It’s an anthology of memories, meals and mixtapes. Pick up your copy by ordering directly from Phaidon, or by visiting your local independent bookstore. Visit our site, www.snackytunes.com for more info.
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