Everybody Wants To Be A Farmer

We welcomed the impressive Jessi Roesch, founder and CEO of Downland, to share her journey into regenerative agriculture and the importance of health, fitness, and community in farming. She discusses the challenges faced by farmers, the significance of succession planning, and the need for financial literacy in agriculture. Jessi emphasizes the importance of building connections within the farming community and highlights the inspiring stories of young farmers.

In this episode, I spent some time with Gabe Brown, a pioneer in regenerative agriculture, to talk about his journey from conventional farming to adopting regenerative practices. Everything Gabe does emphasizes the importance of community, education, and the need for farmers to understand ecosystem functions. Hear about the founding of Understanding Ag, an educational initiative aimed at helping farmers implement regenerative practices, and Regenified, a verification program that empowers farmers to market their products effectively. Throughout our conversation, Gabe highlights the significance of soil health, biodiversity, and the collaborative spirit within the regenerative agriculture movement.

I am grateful to have interviewed Nate Beaulac, co-founder of Prairie Creek Farms, to discus his journey of starting a farm from scratch, the challenges faced, and the growth of Prairie Creed Farms operations. Nate shares his background, the inspiration behind Prairie Creek, and the importance of community engagement through initiatives like Pete's Market and the Prairie Creek Cattle Club. Nate shared so many great insights about the importance of transparency in food and farming, the need for a positive outlook in the work that we do, and plenty more. I was encouraged by our conversation and I think you will be too.

Here's a little stream of consciousness episode from Josh to talk about the things we liked and learned in 2025 and to discuss what we are looking forward to in 2026. We're grateful for everything we get to do and we're thankful to have you along for the ride.

In this conversation, Joshua Davis speaks with Seth Wieck, a poet and former farmer from Umbarger, Texas. They explore Seth's upbringing in a farming family, his father's innovative practices in sustainable agriculture, and the transition from farming to poetry. The discussion delves into the connection between nature and creativity, the importance of community in agriculture, and the unique beauty of the Texas Panhandle. Seth's upcoming book, 'Call Out Coyote,' is highlighted as a reflection of his experiences and insights into the land and its significance. Pre-order Call Out Coyote now.

In this episode, host Joshua Davis interviews Phil Bonelli, the owner of Hopewell Farms in Northern Georgia to discuss the realities of farming, the challenges faced by first-generation farmers, and the importance of community and collaboration in regenerative agriculture. Phil shares his journey from banker to farmer, the lessons learned in poultry processing, and the significance of continuous learning in the farming business. The conversation emphasizes the need for aspiring farmers to embrace challenges, the need for communities to know their local food producers, and the need to understand the deeper purpose behind regenerative agriculture.

In our very first episode, Joshua Davis and Will Harris, owner of White Oak Pastures in Bluffton, Georgia discuss the journey of transitioning from traditional farming to regenerative agriculture at White Oak Pastures. They explore the history of the farm, the importance of animal welfare, and the impact of regenerative practices on the land and community. Will shares insights on defining regenerative agriculture, the challenges faced during the transition, and the beauty found in diverse ecosystems. The discussion also highlights the role of consumers in supporting regenerative practices and the realities of farming as a generational commitment.

We are first generation farmers and we want you to know about us. Welcome to Everybody Wants To Be A Farmer.