Up to Date

Welcome back to Up to Date, with Kim and Tess of Moments Cookbook! We've got a jam-packed episode for you -- mostly including a recap of our trip to France (including cooking in Julia Child's kitchen!! eek!!!). We have so much to share and are so excited to explore this next month with all of you. Let us know what you have on your November agendas, we can't wait to hear! As always, think of this as your monthly update in podcast form: rituals, recipes, fashion, and inspiration for stepping into the new season. From mother–daughter musings to all of the magical moments that make November shine, join us as we set the tone for this month. Pour yourself something fun, sit back, relax, and settle in with Kim & Tess for another episode of Up to Date -- and be sure to read the complete digital issue of Up to Date on our Substack, or order your own print copy on our website! Flip through, enjoy, and let us know what you thought. Cheers!Follow us elsewhere!The Digital Issue: https://momentscookbookblog.substack.com/p/up-to-date-the-november-issueOrder Your Print Copy: https://momentscookbook.com/up-to-date/TikTok: https://www.tiktok.com/@momentscookbookIG: https://www.instagram.com/momentscookbook/YouTube: https://www.youtube.com/@momentscookbookPinterest: https://www.pinterest.com/tessdonelon/_profile/LTK: https://www.shopltk.com/explore/momentscookbookShopMy: https://shopmy.us/shop/momentscookbook?tab=collections&Section_id=2103674

Welcome back to Up to Date, with Kim and Tess of Moments Cookbook! It's OCTOBER! We're feeling bittersweet that September is already in our rearview mirror, but also equally excited that one of the spookiest, most magical, entirely whimsical months is finally upon us! In today's The October Issue podcast, we're chatting about a very exciting (and unexpected!) adventure we have ahead of us (hint, hint: julia child!!), everything we're excited for in October, Halloween memories, and a little bit of everything in between (as per usual). Plus, it's Kim's birthday month!!! As always, think of this as your monthly update in podcast form: rituals, recipes, fashion, and inspiration for stepping into the new season. From mother–daughter musings to all of the magical moments that make October shine, join us as we set the tone for this month. Pour yourself something fun, sit back, relax, and settle in with Kim & Tess for another episode of Up to Date -- and be sure to read the complete digital issue of Up to Date on our Substack, or order your own print copy on our website! Flip through, enjoy, and let us know what you thought. Cheers!Follow us elsewhere!The Digital Issue: https://momentscookbookblog.substack.com/?utm_campaign=profile_chipsOrder Your Print Copy: https://momentscookbook.com/up-to-date/TikTok: https://www.tiktok.com/@momentscookbookIG: https://www.instagram.com/momentscookbook/YouTube: https://www.youtube.com/@momentscookbookPinterest: https://www.pinterest.com/tessdonelon/_profile/LTK: https://www.shopltk.com/explore/momentscookbookShopMy: https://shopmy.us/shop/momentscookbook?tab=collections&Section_id=2103674

Welcome back to Up to Date, with Kim and Tess of Moments Cookbook! The September Issue is particularly special because, not only is this the kickoff to fall AND Tess' birthday month, but we've officially gone to print! In the podcast today, we're chatting about that exciting step forward, updates and a deep dive into what to expect from us moving forward, conversations about September as a whole, and more! As always, think of this as your monthly update in podcast form: rituals, recipes, fashion, and inspiration for stepping into the new season. From mother–daughter musings to all of the magical moments that make September shine, join us as we set the tone for this month. Pour yourself something fun, sit back, relax, and settle in with Kim & Tess for another episode of Up to Date -- and be sure to read the complete digital issue of Up to Date on our Substack, or order your own print copy on our website! Flip through, enjoy, and let us know what you thought. Cheers!Follow us elsewhere!The Digital Issue: https://momentscookbookblog.substack.com/?utm_campaign=profile_chipsOrder Your Print Copy: https://momentscookbook.com/up-to-date/TikTok: https://www.tiktok.com/@momentscookbookIG: https://www.instagram.com/momentscookbook/YouTube: https://www.youtube.com/@momentscookbookPinterest: https://www.pinterest.com/tessdonelon/_profile/LTK: https://www.shopltk.com/explore/momentscookbookShopMy: https://shopmy.us/shop/momentscookbook?tab=collections&Section_id=2103674

Welcome back to Up to Date, with Kim and Tess of Moments Cookbook! And welcome to the August Issue, where we're celebrating the final hurrah to summer and the prep-period ahead of our transition to fall. As always, think of this as your monthly update in podcast form: rituals, recipes, fashion, and inspiration for stepping into the new season. From mother–daughter musings to all of the magical moments that make August shine, join us as we set the tone for this scorching (at least, where we are it is!) month. Pour yourself something fun, sit back, relax, and settle in with Kim & Tess for another episode of Up to Date -- and be sure to read the complete digital issue of Up to Date on our Substack. Flip through, enjoy, and let us know what you thought. Cheers!Follow us elsewhere!TikTok: https://www.tiktok.com/@momentscookbookIG: https://www.instagram.com/momentscookbook/YouTube: https://www.youtube.com/@momentscookbookSubstack: https://momentscookbookblog.substack.com/?utm_campaign=profile_chipsPinterest: https://www.pinterest.com/tessdonelon/_profile/LTK: https://www.shopltk.com/explore/momentscookbookShopMy: https://shopmy.us/shop/momentscookbook?tab=collections&Section_id=2103674

Welcome back to Up to Date, with Kim and Tess of Moments Cookbook! In The July Issue (can you believe it??) we’re excited to welcome you to the heat of summer! We're embracing a nostalgic summer this year -- one full of ice cream trucks, trips to the pool, fireflies, spontaneous plans, and a sense of making the most of every second under the sun. As always, think of this as your monthly update in podcast form: rituals, recipes, fashion, and inspiration for stepping into the new season. From mother–daughter musings to all of the magical moments that make July shine, join us as we set the tone for this scorching (at least, where we are it is!) month. Pour yourself something fun, sit back, relax, and settle in with Kim & Tess for another episode of Up to Date -- and be sure to read the complete digital issue of Up to Date on our Substack. Flip through, enjoy, and let us know what you thought. Cheers!Follow us elsewhere!TikTok: https://www.tiktok.com/@momentscookbookIG: https://www.instagram.com/momentscookbook/YouTube: https://www.youtube.com/@momentscookbookSubstack: https://momentscookbookblog.substack.com/?utm_campaign=profile_chipsPinterest: https://www.pinterest.com/tessdonelon/_profile/LTK: https://www.shopltk.com/explore/momentscookbookShopMy: https://shopmy.us/shop/momentscookbook?tab=collections&Section_id=2103674

Welcome back to Up to Date, with Kim and Tess of Moments Cookbook! And *drum roll please*...it's June! An exciting welcome to the June Issue, we're thrilled to chat about our time at the beach, what we're looking forward to in the month to come, and plenty of rambles/reminiscing about June's of the past. This episode we definitely went a bit off course (in a great way!), since we've been making a point to differentiate the vibes of the podcast from the mag itself. We don't want you to keep getting the same spiel over and over, so let us know if you like the more storytelling/random/chit chat vibes that transpired this time around. As always, think of this as your monthly update in podcast form: rituals, recipes, fashion, and inspiration for stepping into a new season. From mother–daughter musings to all of the magical moments that make June shine, join us as we set the tone for this summery, hot, exciting month ahead. Pour yourself something fun, sit back, relax, and settle in with Kim & Tess for another episode of Up to Date -- and be sure to read the complete digital issue of Up to Date on our Substack. Flip through, enjoy, and let us know what you thought. Cheers!Follow us elsewhere!TikTok: https://www.tiktok.com/@momentscookbookIG: https://www.instagram.com/momentscookbook/YouTube: https://www.youtube.com/@momentscookbookSubstack: https://momentscookbookblog.substack.com/?utm_campaign=profile_chipsPinterest: https://www.pinterest.com/tessdonelon/_profile/ShopMy: https://shopmy.us/shop/momentscookbook?tab=collections&Section_id=2103674

Welcome back to Up to Date, with Kim and Tess of Moments Cookbook! In The May Issue we’re excited to welcome you to the early days of summer (yes, we're ahead of schedule...but what's new?). Also, get ready to hit the road because we're taking you to the beach! Each May we travel down south for our annual family vacay, so in this issue, expect packing tips, road trip survival guides, how to make your spaces feel like an Erica Barry from Something's Gotta Give-type oasis, and more! And, of course, Mother's Day is right around the corner -- so let's grab the details from the source! As always, think of this as your monthly update in podcast form: rituals, recipes, fashion, and inspiration for stepping into a new season. From mother–daughter musings to all of the magical moments that make May shine, join us as we set the tone for these first few moments of summer. Pour yourself something fun, sit back, relax, and settle in with Kim & Tess for another episode of Up to Date -- and be sure to read the complete digital issue of Up to Date on our Substack. Flip through, enjoy, and let us know what you thought. Cheers!Follow us elsewhere!TikTok: https://www.tiktok.com/@momentscookbookIG: https://www.instagram.com/momentscookbook/YouTube: https://www.youtube.com/@momentscookbookSubstack: https://momentscookbookblog.substack.com/?utm_campaign=profile_chipsPinterest: https://www.pinterest.com/tessdonelon/_profile/ShopMy: https://shopmy.us/shop/momentscookbook?tab=collections&Section_id=2103674

Welcome back to Up to Date, with Kim and Tess! Happy April! In today's episode, we're taking a more off-the-cuff approach since it's A) 70+ degrees out and B) March was SO BUSY. We couldn't be happier to close the door on that crazy month. Now, we look ahead to warmer weather, sunny days, sunsets at 8pm, prepping for container gardening, Easter plans, and more! As always, think of this as your monthly update in podcast form: rituals, recipes, fashion, and inspiration for stepping into a new season. From mother–daughter musings to all of the magical moments that make April shine, join us as we set the tone. Pour yourself something fun, sit back, relax, and settle in with Kim & Tess for another episode of Up to Date -- and be sure to read the complete digital issue of Up to Date on our Substack. Flip through, enjoy, and let us know what you thought. Cheers!Follow us elsewhere!TikTok: https://www.tiktok.com/@momentscookbookIG: https://www.instagram.com/momentscookbook/YouTube: https://www.youtube.com/@momentscookbookSubstack: https://momentscookbookblog.substack.com/?utm_campaign=profile_chipsPinterest: https://www.pinterest.com/tessdonelon/_profile/

Welcome back to Up to Date, with Kim and Tess of Moments Cookbook! In this *long awaited* March Issue, we’re excited to chat SPRING (can you believe it?). Also, we dish on International Women's Day, how we're prepping for the warmer temps ahead (fingers crossed), and even close out the episode with a singalong of some Irish tunes in honor of St. Patrick's Day (don't ask lol). As always, think of this as your monthly update in podcast form: rituals, recipes, fashion, and inspiration for stepping into a new season. From mother–daughter musings to all of the magical moments that make March shine, join us as we set the tone for first month of spring. Pour yourself something fun, sit back, relax, and settle in with Kim & Tess for another episode of Up to Date -- and be sure to read the complete digital issue of Up to Date on our Substack. Flip through, enjoy, and let us know what you thought. Cheers!Follow us elsewhere!TikTok: https://www.tiktok.com/@momentscookbookIG: https://www.instagram.com/momentscookbook/YouTube: https://www.youtube.com/@momentscookbookSubstack: https://momentscookbookblog.substack.com/?utm_campaign=profile_chipsPinterest: https://www.pinterest.com/tessdonelon/_profile/

Welcome to the first *official* episode of Up to Date, with Kim and Tess of Moments Cookbook! In this February Issue, we’re excited to introduce the Up to Date digital mag, chit chat about motherhood, highlight the beauty of this month of love (single or not!), and diving into all things February in between. As always, think of this as your monthly update in podcast form: rituals, recipes, fashion, and inspiration for stepping into a new season. From mother–daughter musings to all of the magical moments that make February shine, join us as we set the tone for the most romantic month of the year. Pour yourself something fun, sit back, relax, and settle in with Kim & Tess for another episode of Up to Date!Follow us elsewhere!TikTok: https://www.tiktok.com/@momentscookbookIG: https://www.instagram.com/momentscookbook/YouTube: https://www.youtube.com/@momentscookbookSubstack: https://momentscookbookblog.substack.com/?utm_campaign=profile_chipsPinterest: https://www.pinterest.com/tessdonelon/_profile/