
Vertical Farming – A Sustainable Solution to Food Security?
The world’s population will reach between nine and ten billion by 2050 and scaling up food production sufficiently to feed our greater population, using our current system, is not viable if we are to meet the agreed climate change targets.
More of the same is not an answer…so what is?
Intertek’s Global Innovation Manager Patrick McNamara meets with Kate Brunswick from Innovation Agritech Group and SAI Global’s Robin Levin to discuss vertical farming as a sustainable solution to food security challenges.
Case Study [saiassurance.co.uk]: Learn more about IAG’s journey to Red Tractor Certification
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