
0:00
32:38
Simple Mills started with its founder Katlin Smith tinkering with almond flour muffin recipes in her apartment kitchen. Over the next decade, she built a better-for-you food powerhouse. Smith talks with host Jeff Berman about scaling the brand, selling the company for nearly $800 million dollars, and staying laser-focused on making delicious snacks with clean, nutrient-dense ingredients.
Subscribe to the Masters of Scale weekly newsletter: https://mastersofscale.com/newsletter/
See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Altri episodi di "Masters of Scale"



Non perdere nemmeno un episodio di “Masters of Scale”. Iscriviti all'app gratuita GetPodcast.








