This episode is also available as a blog post: http://foodmicrobiology.academy/2021/05/02/safe-food-preparation/


Food Microbiology Academy

Safe food preparation

This episode is also available as a blog post: http://foodmicrobiology.academy/2021/04/25/key-parameters-for-shelf-life/


Key parameters for shelf-life

<p>This podcast episode is an abridged version of the blog article available at this location on the Food Microbiology Academy website: http://foodmicrobiology.academy/2021/04/11/commercial-kitchen-food-safety/</p>


Commercial kitchen food safety

Arte

Gastronomia

#FresherHealthierSafer - researchers, educators and consultants in food microbiology.
This episode introduces elements of food safety in commercial kitchen environments.

Food Microbiology Academy

Philip Button

3 episodi

Safe food preparation

Key parameters for shelf-life

Commercial kitchen food safety