Sushi

27/9/2021

Eat This Podcast

0:00

25:29

The story of perhaps the greatest transformation in the history of food and how it continues today

Altri episodi di "Eat This Podcast"

What is Chametz?
29/4/2024
14:40
In the end, the meaning of chametz rests on history and tradition, and new traditions are possible.
Passover and Easter Revisited
15/4/2024
37:46
God’s original instructions for Passover did not include one of the crucial items on the Seder plate.
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Malta Besieged & Black-market Intrigues
1/4/2024
29:09
Ordinarily, evading food rationing in times of war is considered a crime. There are times when it must be accepted as a necessity.
The Case for Folic Acid Fortification
18/3/2024
21:54
The European Union has failed to implement one of the most effective public health interventions, one that the United Kingdom is now able to contemplate.
Anthony Mongiello, Inventor of the Stuffed Crust Pizza
4/3/2024
26:12
Pizza Hut says it invented the stuffed crust pizza. A judge agreed. But Anthony Mongiello has US patent 4,661,361, no matter what the law says.
Prehistoric cooking pots
19/2/2024
19:40
In many respects the diets of farmers and hunter-gatherers were more alike than different
The Invention of Baby Food
5/2/2024
29:08
Commercial baby food was perhaps the original industrial food product, with all that that entails
Black Stoneflower: A unique Indian spice
18/12/2023
25:11
A lichen, which has no taste of its own, contributes hugely to the flavour of many Indian dishes
A New Story for Maize Domestication
4/12/2023
25:34
A close look at more than 1000 varieties of maize solves a mystery about how the crop evolved from its wild relatives.
Honey and Adulteration
13/11/2023
23:02
Why is honey the world’s third most-adulterated food? Because adulteration delivers profits.

Altri episodi

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Sushi

Eat This Podcast

Altri episodi di "Eat This Podcast"

What is Chametz?

Passover and Easter Revisited

Malta Besieged & Black-market Intrigues

The Case for Folic Acid Fortification

Anthony Mongiello, Inventor of the Stuffed Crust Pizza

Prehistoric cooking pots

The Invention of Baby Food

Black Stoneflower: A unique Indian spice

A New Story for Maize Domestication

Honey and Adulteration